A lot of exciting things are happening over at Quaintrelle, the best spot in North Portland to have dinner! Quaintrelle welcomed a new head chef, Ryley Eckerson. You can read more about here. With that- a lot of fun menu items have been added like Cockles (which are delicious FYI) and smoking mussels and clams. My girl, Camille, is still making the BEST cocktails. She has been featured in Imbibe Magazine for her concoctions, so be sure to check out her drink menu. And don’t forget about the daily punch option. Quaintrelle’s happy hour starts at five with some yummy bites and their patio is open for the summer. Live music and special dinner events are a go as well so be sure to check out their website for all the latest happenings. As always, I enjoyed photographing their beautiful food and drinks. I hope you enjoy this eye candy.